GloriaAug 8, 20212 minPullman Loaf Milk ToastThis is not sandwich bread. It's so enriched with butter and goat's milk that it's probably best considered more a relative of pastry...
GloriaJun 5, 20212 minGoat Meat Moroccan KeftaThis summer we are experimenting with uses of ground goat meat beyond the classic burger. We adapted this lamb recipe from FEAST by...
GloriaMay 8, 20212 minThai Peanut Goat CurryThis recipe has evolved from several different recipes we've been experimenting with in our home kitchen, and now we don't think we need...
GloriaDec 20, 20202 minWarm Chickpeas with Toasted Pita, Pine Nuts & Yogurt SauceA celebration of pine nuts from our favorite yogurt-focused cookbook Yogurt by Janet Fletcher Serves 4 1/4 cup pine nuts 2 whole-grain...
GloriaDec 12, 20203 minNourishment by Fred ProvenzaWhat Animals Can Teach Us About Rediscovering Our Nutritional Wisdom Sitting down to read a book is a fantasy around here. I always have...
GloriaDec 6, 20202 minWest African Peanut CurryThis recipe from our favorite cookbook delivers unexpected flavor without requiring a pantry of exotic spices. A shoulder or leg of goat...
GloriaJul 19, 20202 minGreek Lemon & Bone Broth SoupDuring the summer I always get out my copy of The Perfect Egg cookbook for inspiration. This year we tried their Avgolemono soup recipe...
GloriaJun 13, 20202 minGoat, Apricot & Pistachio StewThis is an adaptation of our favorite recipe from Goat, Cooking and Eating by James Whetlor. In this quick version, we use our braised...
GloriaApr 9, 20202 minCabrito & Potato TerrineThis recipe is an adaptation of a recipe from our favorite cookbook about cooking goat meat by James Whetlor. It's a perfect application...
GloriaSep 17, 20193 minProbiotic Goat Yogurt Blue Cheese DressingI use more goat yogurt than any other dairy product. It’s easy to make, lasts a long time in the fridge, and has a wider range of uses...
GloriaSep 6, 20193 minNature Crafting: HeaddressesI hear over and over from our Airbnb guests that the goats are great, the stars are beautiful, but the most rewarding part of their...